
On Fat Tuesday this year (March 8th.) my husband and I were fortunate  enough to attend the Longbranch Improvement Club's 4th. annual "Feast or  Famine" Hunger Banquet, benefiting Key Peninsula Community Services  Food Bank.  Of course the theme was Mardi Gras, with purple, gold and  green colour  scheme throughout  the Hall, styled by my dear friend, Trish Goodvin.  As we entered we were each given an envelope, with  instructions  not to open them until given a signal at the appropriate time.   There was a long head table in front of the stage, with lovely  decorations and  real tableware, real tablecloths.  Smaller round tables filled the rest  of the room, with pieces of newspaper as place mats, paper plates and plastic forks.  This reflects  t

he picture of global hunger, twenty percent with more than they need,  eighty  percent left wanting.
To understand roots of the event, I spoke to Carolyn Wiley, finding out  it was she who first brought this idea to the Club.  Didn't surprise me  in the least.  Carolyn is a properly transplanted Texan twister of  energy and good works,  who always leaves us younger yahoos gasping for  breath in her dust.  This, of course, means...she was a 
teacher  before retirement!  Back in the '70's, Carolyn took one of her classes  to an Oxfam Hunger Banquet at the University of Washington.  She was  really impressed with a fundraiser that could educate people about world  hunger and food distribution.  Four years ago she  brought the idea to Vicki Husted Biggs (another tireless advocate and powerhouse of organization,  dedicated to our community) and "Feast or  Famine" Longbranch-style was born.  2011's committee was made up of  Carolyn Wiley, Arlyce Kretschman, and Penny Gazabat.
When all were assembled, Carolyn rang a bell and we opened our  envelopes.  Ooh-la...I won a seat at the head table!  Oh, the bling of  beaded necklaces and service waiting at our elbows, our every need seen  to!  The menu for us was to be salad, then a thick Flinstones-size slab  of prime rib with baked potato and asparagus.  Eighty percent of guests  

who didn't find their invitation so fortuitous were given a plate of  rice and beans.  Truthfully, this sized plate would be

 for a whole  family in many countries.  They let their resentment be known, which sparked both thought and discussion.  By the time a  protester brought his sign in front of us, and my hunka-hunka bleeding  meat arrived, I gladly traded my plate with someone for rice and beans.  Yes, a  bleeding heart Liberal, I felt happy and humble, knowing I'd received so  much love and soul-nourishment around my Amah's shared bowl of rice, growing up.
Keynote Speaker of the night was Stan Flemming, District 7, Pierce County Council  member.  Carolyn was impressed that this resident of University Place  makes a concerted effort to come to the Key Peninsula, and surprised at  his knowledge of the outer reaches of his district.  Stan Flemming has  been involved with many global humanitarian relief operations including  Haiti, after the January 12th., 2010 7.0 earthquake, and was very  qualified to speak to us about Haiti, Washington, and our own Key Pen.

There were simple stats like population, eighteen-thousand on this  peninsula, six million in Washington State, and 9.9 million in Haiti.   There were stats that stunned about Haiti's crisis...230,000 killed, and  1.3 million left homeless.  Then there were some sobering,  so-close-they're-home truths.  He had our attention.  There are 21,826  homeless students in Washington.  Here in Pierce County 13.5 percent of  residents have a median annual income of $25,000.  On Key Peninsula,  13.5 percent receive community support.  It was chilling to hear that  our neighbourhood has a 5.3 percent infant-mortality rate...higher than  the entire country of Vietnam.  Seventy-four percent of our students  receive free or reduced-fare lunches.  We have many homeless and needy  families that Key Peninsula Community Services help.

There was a full table of desserts to bid on, thanks to Oliver Coldeen and the Inn at Gig Harbor, wines from Bird Dog Wines, Stephanie Mann, muffin mixes from Longbranch

 Churches' "Ruth Circle."  Gary Anderson of Lakebay Pottery and Matthew Hulse of Mountain thrown Pottery donated gorgeous pieces for silent auction. Elaine Quigley recruited Gail Kelly, from "Empty Bowls" and there were pottery bowls, plates and cups donated for sale.  Dale and Claudia Loy of Sunnycrest Nursery in Key Center gave seed packets out to all, encouraging people to think of growing just a wee bit more veggies to donate to food banks this summer.  I was so happy to buy a cup and bowl made by Elaine, another wonderful neighbour and fellow mermaid in our water aerobics class at Camp Easter Seals in Vaughn.  Every time I use them, I'm reminded of Stan Flemming's talk and a night when members of my community came together to work the corner of our world that touches us, and learn more about the rest.  The great news is that well over $2,000 was raised for our food bank!
Now, my Grandfather Grey Wolf would always thank the food he was about to eat, knowing it would nourish him.  He also taught that it was very important to thank the cook, so we thank the cooks who made the evening possible:  Norma Iverson, Peg Bingham, Wally Johnson, and Sharon Gearhart.  To all, thank you.

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Update:  Sorry to end on a bit of a down note...but...on the Monday following our Mardi Gras "Feast or Famine" fundraiser...the food bank's van was stolen.  If anyone happens to have an old van to donate, please get in touch with me  lorrainehart@gmail.com and I thank you for your consideration.